Hoshizaki WORLD'S BEST FLAKER

PURE & COOL

This modular ice maker produces nugget ice, which is often used for produce display of fish, fresh food and bottled beverages. In the medical field, flake ice is also used for organ transportation. Utilizing the most efficient ice making process due to the unique auger system, water consumption is equal to ice production.

FEATURES

  • “Freeze Burn” is no longer an issue when displaying fresh fish or produce.
  • Carbon auger bearings have a longer life expectancy than roller bearing, reducing maintenance costs.
  • Automatic flush function helps keep the ice making system clean.
  • Controller board with Operational Status display assists in troubleshooting.
  • Due to the auger system, water consumption is equal to ice production.
  • 2-year parts & labour on entire unit, 5 years (parts only) on compressor & air-cooled condenser coil.

The Unique Ice Production System

DOCUMENTS

SPECIFICATIONS

Production Capacity per 24hoursApprox. 590kg @10°C Air temp; 10°C Water
Approx. 500kg @ 21°C Air temp; 15°C Water
Approx. 390kg @ 32°C Air temp; 21°C Water
Max Storage CapacitySelect bin and kit
Dimensions762mm (W) x 700mm (D) x 780mm (H)
CoolingAir
Weight Net/Gross (kg)133 / 143
AC Supply Voltage1 PHASE 220-240V 50Hz/ 15 AMP Plug
AmperageRunning: 9.2A Starting: 43A
Refrigerant ChargeR404A
Operating ConditionsAmbient Temp.: 5-40°C
Water Supply Temp.: 5-35°C
Water Supply Pressure: 0.05-0.8MPa (0.5-8bar)
Voltage Range: Rated Voltage ±10%

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